A special gastronomic event by theme "Poultry dishes and classic and unusual sorbets"
All gourmets are warmly welcomed to a next gastronomic event carried on the wave of "Poultry dishes and classic and unusual sorbets". The event will take place on July 19th, 2012 from 8:00 p.m. at Club Imperial.
So let yourselves be spoiled by the Hotel`s Imperial chefs who will conjure truly exquisite specialties, for instance a breast of corn poulard with rocket risotto. You can choose other delicatessen in the attached menu.
Please book the place on phone number +420 353 206 014.
Special menu - Poultry dishes and classic and unusual sorbets (124.07 KB, pdf)